Experience a perfect balance of sweet and sour with our Lemon Meringue Cake. This cake features a light vanilla sponge, soaked in a tangy lemon syrup that infuses each layer with a burst of citrus flavor. The combination of the soft sponge and the lemon syrup creates a refreshing taste that’s both sweet and tart.
Each layer of our Lemon Meringue Cake is filled with a rich lemon cream, adding a creamy texture and enhancing the lemony goodness. The cake is topped with a beautifully burnt meringue, which adds a touch of sweetness and a delightful contrast in texture. The meringue is lightly toasted to perfection, giving the cake a stunning finish. The cake is beautifully topped with fresh fruit and edible flowers, adding a burst of color and a delightful finish.
Available in three sizes, our Lemon Meringue Cake can cater to any event. The small size, with a diameter of 15 cm (6 inches), serves 4-6 people and is perfect for intimate gatherings. The medium size, 20 cm (8 inches), serves 8-12 people, making it ideal for family parties and small celebrations. For larger events, the large size, 25 cm (10 inches), serves 12-18 people, ensuring everyone gets a taste of this delightful treat.
[...]Experience a perfect balance of sweet and sour with our Lemon Meringue Cake. This cake features a light vanilla sponge, soaked in a tangy lemon syrup that infuses each layer with a burst of citrus flavor. The combination of the soft sponge and the lemon syrup creates a refreshing taste that’s both sweet and tart.
Each layer of our Lemon Meringue Cake is filled with a rich lemon cream, adding a creamy texture and enhancing the lemony goodness. The cake is topped with a beautifully burnt meringue, which adds a touch of sweetness and a delightful contrast in texture. The meringue is lightly toasted to perfection, giving the cake a stunning finish. The cake is beautifully topped with fresh fruit and edible flowers, adding a burst of color and a delightful finish.
Available in three sizes, our Lemon Meringue Cake can cater to any event. The small size, with a diameter of 15 cm (6 inches), serves 4-6 people and is perfect for intimate gatherings. The medium size, 20 cm (8 inches), serves 8-12 people, making it ideal for family parties and small celebrations. For larger events, the large size, 25 cm (10 inches), serves 12-18 people, ensuring everyone gets a taste of this delightful treat.
Sizes and Servings:
- Small (15 cm / 6 inches): Approximately 1 pound, serves 4-6 people
- Medium (20 cm / 8 inches): Approximately 3 pounds, serves 8-12 people
- Large (25 cm / 10 inches): Approximately 5 pounds, serves 12-18 people
Ingredients:
- Vanilla sponge cake (flour, sugar, eggs, butter, milk, baking powder)
- Lemon syrup (lemon juice, sugar, water)
- Lemon cream (lemon juice, butter, eggs, sugar)
- Meringue (egg whites, sugar)
Allergy Information:
- Contains dairy (butter, milk)
- Contains eggs
- Contains gluten (flour)
Toppings: Fresh fruit and edible flowers
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